This is a Starbucks copycat recipe so you can enjoy the bars any time of the year.

Zene used to make this for us often, but we called it “white rice.” I haven’t been able to find my recipe from her, but finally found one that was close. It brings back so many memories.

We enjoyed eating these as children … and even as adults. They are so easy to make, but they do make a lot. To make fewer, just adjust the servings by clicking on it and the recipe will adjust for you.